So this happened last night. Ten friends came over for dinner. It was quite an intimate affair, and I was giddy and nervous as the hour approached. I had something special planned, you see.
Last month, I hosted my first ever open-to-the-public workshop with fellow blogger Martine de Luna of www.makeitblissful.com. This was a very exciting event for both of us since this was the first of its kind styling workshop, we dubbed as : UNSTYLING.
December came and whizzed past us so quickly! It was a month dotted with a lot of busy happenings and special events. It was a time filled with a lot lovely people and fond memories. While it was the busiest, it was also the most exciting time of the year! I
Just recently, I was fortunate to have co-hosted an intimate press lunch with Makati Shangri-La Manila to formally launch the new menu of Sage Bespoke Grill.
I am in the midst of preparing for another party, so this reminded me that I have neither written nor posted about the last birthday of my little girl when she turned three! So allow me to go back to a few months past and share with you what happened during that sweet and
I have always loved desserts. From as long as I can remember, I have always had a sweet tooth. And if I may say so, The Spoiled Mummy blog itself stemmed from my love of all things sweet. So in this month of love, let me share with you my top
A plain box of Red Velvet Cupcakes beautifully tied with a black satin bow from The Delightful Miss Joyce. This is probably one of the simplest, most practical packaging I’ve ever seen and yet for some reason, it still stands out. Yes, even though The Spoiled Mummy loves her
It was one sweet week as The Spoiled Mummy had a taste of 2 new cakes from Manila’s home bakers — all in just one week!